Designer Teruhiro Yanagihara’s No.10 translates a Japanese-inspired minimalism in a light oak wood tray. Spare, serene and beautifully practical, it can be used for serving or placed directly on the table as a platter with small bowls of food. Inspired by classic banjyu trays, which are used to transport and serve the traditional confection manjū, the name is a play on words based on the pronunciation of ban and jyu. Skagerak oak is sustainably sourced and hand-selected for quality and its fine woodgrain.